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205 E. Biddle St.

Sun Review

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Bar review

See our 2018 dining guide

American, Sun Best Restaurants 2017 | Mount Vernon/Mid-town | $$$

You can count on executive chef Mark Levy to turn basic ingredients into something special at this upscale American bistro. He recently worked his magic with a local mahi-mahi by pairing it with a petite crab cake, fava beans and a Meyer lemon butter sauce. He also composed a regal salad of English peas and pickled green strawberries. But the restaurant, with its impeccable service and interesting dining spaces — like the Tasting Room with Ethiopian hats on the wall — isn’t uptight. It’s a soothing setting, where Levy just wants to feed you well. (Baltimore Sun Best Restaurants 2017)