443-681-5310

Website

1417 Thames St.

Sun Review

Make a reservation

See our 2018 dining guide

American | Fells Point | $$$

Chef Chris Amendola was a game changer when he took over the kitchen at Waterfront in 2015. The restaurant, which has one of the best views of the harbor, needed his culinary expertise to create new energy and interest. It already had an appealing dining room with fabric walls, honey-colored panels and a beamed ceiling. Amendola capitalizes on the growing season to turn out New American dishes like a harvest salad with fresh peaches and crab two ways, featuring a Maryland crab cake and local soft-shell crab during the summer. His evolving menu always brings us back. (Baltimore Sun Best Restaurants 2016)