There's a lot of pizza competition in town, but if you're on the south side of the harbor, & pizza's delicious rectangular pie will satisfy any hunger ...
After establishing itself as a Harbor East favorite, Bagby Pizza Co., part of the Bagby Restaurant Group that includes Fleet Street Kitchen, Ten Ten and Cunningham's, expanded last summer. The format ...
Dinner at Birroteca can be something as simple as one of their dozen wood-fired pizzas, with their dense crispy crusts and their fresh, superior toppings. Or, with the addition of a savory appetizer ...
The fast-casual concept is all the rage in the restaurant world. Now, Blaze Pizza is fueling the fire with its custom-made pizzas cooked in 180 seconds in an open-flame ...
Nestled alongside the Jones Falls in a restored mill where the exposed brick and stone add to the warm environment, Cosima serves up a wide range of Southern Italian delights. Small plates, including ...
The latest iteration at HomeSlyce Pizza Bar serves boat-shaped, Turkish-inspired pizzas and Mediterranean fare at its Columbia ...
Joe Benny's is not a typical pizzeria. It's a focacceria. Or, in layman's terms, a place that uses focaccia bread as pizza dough. The satisfying fare and welcoming vibe add up to a great addition in ...
Joe Squared has been serving square pizzas since 2005, when it first opened on North Avenue. It moved down the street in December 2015 and has expanded its menu to include risottos and bar ...
From the family that created Victoria Gastro Pub in Columbia comes the boisterous, eclectic Manor Hill Tavern in Ellicott City, where you will find a dish called Maryland State Fair — Old Bay ...
Specializing in wood-fired, Neapolitan-influenced pizzas, this outpost of the Brooklyn, N.Y.-based pizzeria is a must-stop for pizza lovers. It opened in July 2016 after years of delays -- and was ...
Co-owner Antonio Chiaro brings an authentic taste of his native Italy -- at remarkably reasonable prices -- to this Mount Vernon eatery. ...
