This Little Italy mainstay, which practiced farm-to-table long before it became a trend, continues to impress. In addition to the signature tournedos Rossini — filet mignon with seared foie gras ...
Hidden in the Glen Burnie shopping center location that for years housed Trattoria Alberto, Arturo's takes up the mantle of its predecessor, serving classic Italian food prepared with care and skill. ...
Although officially a training ground for graduating students of Stratford University’s culinary and hospitality management programs, Atelier Culinaire, a newcomer to Baltimore's Little Italy, is ...
In early July, Bella Vista opened in The Shops at Quarry Lake, adding a likable Italian option to the mix of restaurants and ...
Who knew Baltimore needed another quality pizza and beer joint? Robbin Haas, the food entrepreneur behind Birroteca, obviously. The Woodberry restaurant has succeeded in a spot where others have ...
Dinner at Birroteca can be something as simple as one of their dozen wood-fired pizzas, with their dense crispy crusts and their fresh, superior toppings. Or, with the addition of a savory appetizer ...
Recently relocated from a tiny space to a slightly larger one, the rustic-looking Bottega still provides a cozy dining experience fueled by flavorful Tuscan fare. The menu changes often but keeps on ...
This colorful, cheerful and satisfying restaurant offers classic Sicilian fare, simply prepared and seasoned in a straightforward way. It also opened a new companion bar, Pane e Vino. ...
With cafe lights strung overhead and greenery all around, Cafe Troia's patio is as charming as any small Italian town square. Whether the food is consumed inside or out, the kitchen's careful ...
After 10 years, the sophisticated Italian restaurant, which means “wild boar” in Italian, hasn’t lost its verve. In fact, it’s grown nicely into its multifaceted concept: enoteca (wine bar), ...
Nestled alongside the Jones Falls in a restored mill where the exposed brick and stone add to the warm environment, Cosima serves up a wide range of Southern Italian delights. Small plates, including ...
There is something sweetly appealing about the restaurant's modest approach to dining, particularly classic Northern Italian cuisine. The nicest thing about Dalesio's is its old-fashioned attitude ...
Daniela Useli, a native of Sardinia, outgrew the original space where customers ordered at a counter, so she moved Daniela Pasta & Pastries couple of blocks down The Avenue. She opened a larger ...
Well-executed pizzas and pastas are served professionally in a sophisticated, but fun, Ellicott City space. ...
Tucked into a strip mall on a busy stretch of Belair Road in Overlea, Frank's Pizza & Pasta seems like a million other pizza joints. It's worth a closer look. The family-run restaurant's authenticity ...
Germano’s Piattini, known for its second-floor cabaret shows, still offers Italian favorites but has introduced an array of interesting small ...
Amid the adventurous dining options in Hampden, those seeking simpler pleasures need only cross Chestnut Avenue, where Grano Emporio serves old-school Italian fare in old-fashioned ...
